::HaiViet Corporation:: 
Monday, 05 June 2023
WELCOME TO haiviet CORPORATION!


Profile

Company name : HAI VIET CORPORATION - HAVICO
Headquarters : Dong Xuyen Industrial Zone, Rach Dua ward, Vung Tau city, Vietnam
Tel : (84.254) 3611 259 - 3612 787 - 3612 778 - Fax: (84.254) 3611 258
E-mail : info@havicovn.com

Rep. Office : 14C11 Thao Dien St., Thao Dien ward, District 2, Ho Chi Minh city, Vietnam
Tel : (84.28) 3519 0520 - 3519 0521 - Fax: (84.28) 3519 0522
E-mail : havicosgn@havicovn.com; pploc@havicovn.com

HAVICO I : 167/10, 30-4 St., Thang Nhat ward, Vung Tau city, Vietnam
Tel : (84.254) 3848 255 - 3590 044 - Fax: (84.254) 3848 353
Email : ledung@havicovn.com;

HAVICO II : Dong Xuyen Industrial Zone, Rach Dua ward, Vung Tau city, Vietnam
Tel : (84.254) 3611 259 - 3612 787 - 3612 778 - Fax: (84.254) 3611 258
Email : ledung@havicovn.com; nnpthuy_fc2@havicovn.com

Website : www.havicovn.com; www.havicovn.net

Year established : April 29th, 1991

Primary business line : Value-added Seafood Processing and Exporting
General Director : Mr. Phan Thanh Chien

Management system: ISO 22000; ISO 9001; HACCP; ISO 14001; SA 8000; BRC; ASC; MSC and ISO/IEC 17025

Total factory area : 27,154 m2

Export Turnover (2022): $US 103.48 million
Production (2022): 8,026 MT


Products:

Shrimp:
- Black tiger, Vannamei: Sushi / Sashimi / Nobashi / Breaded / Fried/ PTO / PD / CPTO/ CPD
- Ama, Botan, Tiger: Sushi / Sashimi
- Pink: PTO/PD

Squid &Cuttlefish:
- Sushi / Sashimi / Noodle / Chirashi / Makishin
- Flower cut / Pineapple cut
- Skewered
- Ring

Octopus:
- Grilled/ Raw and Blanched Sushi
- Wasabi / Seasoned/ Boiled
- Skewered

Sea fish:
- Sillago (Whiting fish): Sushi (Non flavoured)/Seasoned sushi/ Butterfly cut /Fillet/Skewered/Coated
- Big eye fish: Sushi seasoned with vinegar
- Salmon: Sushi/ Sashimi/ Skewered/ Grilled
- Mamakari: Sushi/ Seasoned

Other Products:
- Topshell: Sushi / Sashimi
Abalon: Sushi / Sashimi
- Soft shell crab
- Combined products
- Breaded products
- Spring rolls


Company Facilities:
- Factories system modernly equipped for value-added seafood production.
- Highly qualified on-site Lab.
- Cold storages of large capacity, more than 10,000 pallets.
- Freezers: Contact Freezers, Air Blasts, I.Q.F Freezers, High Speed FreezersTunnel Freezer, Spiral Freezer
-
All modern facilities for various types of packing: I.Q.F, Vacuum pack, Skin Pack, Block and Semi-block